Chef Mark Anthony
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Welcome to the new Chef Mark Anthony page at TheKitchenClub. Here you will find all the latest videos, pdf's and database menus available for download. This is a change from the old review pages. We will have a general review of the video and a list of all the Chef Mark Anthony works. Stop by frequently to see what's new. Contact Chef Mark for information on live cooking shows, seminars and watermellon sculptures.
Call (702) 236-3280
Postal: Mark Anthony, PO Box 20861, Las Vegas, NV 89112 Website: http://chefmarkanthony.com/
Buy Chef Mark's books at TheKitchenClub shop.
Many great vegan recipes by Chef Mark. See also his biography,From Sin City to Simplicity.
The Yummy vegan cookbook is authored by a friend of Mark's. Take a look at it also.
Mac Safari wiewers will need a Windows Media Player plugin. Go to the Microsoft plugin download page by clicking ont he link below: Mac Safari Plug Download
 Fall Campmeeting 2009 Recipes -- 9096 -- Fall camp meeting 2009 recipes available now! People love getting the camp meeting recipes. They get to try them in advance and find them just what they need to “spice” up their table. The fall camp meeting 2009 recipes include Hot Grain Delight, Breakfast Sausages, Millet Creations, Spinach Enchiladas, and Chicken Fried Steaks. I hear that people are thrilled with all of the recipes, but especially the Chicken Fried Steaks! For the finale, Chef Mark shares with his fans how to make a vegetable fountain, a beautiful, edible center piece. -- VIEW | DOWNLOAD | PDF |
 Campmeeting 2009 Recipes -- 9046 -- Great campmeeting 2009 recipes available now! Chef Mark shares some of his campmeeting recipes. We've heard people rave about these. Recipes featured: Berry & Peach Fruit Topping, Stuffed French Toast, Fruit Infused Quesadillas, Beefless Wellington, and Pinto Bean Fudge. -- VIEW | DOWNLOAD | PDF |
 Italian Cooking - 8041 Chef Mark with the Micheff Sisters -- Get great gourmet tips on Italian cooking from our very own Chef Mark Anthony. The menu includes Chef Mark's very own recipes for Marinara Sauce, Vegan Alfredo Sauce, Basil Pesto, and a fantastic plan for a pasta bar where everyone can make their own dish. Cinda Sanner shares her salad garnishing techniques, and to top it off, Linda Johnson has added her very own recipe for Blueberry Almost Ice Cream. Don't miss this fun episode full of tips for all types.-- VIEW | DOWNLOAD | PDF |
 South Padre Island - 8108 Chef Mark with Danny and Brandy Shelton and Jill Morikone -- Outstanding cuisine and fun with Chef Mark, Jill Morikone and Danny and Brandy Shelton. You'll love this cooking video. Menu includes...drum roll...1) Peanut Brittle; 2) Blueberry Parfait; 3) Blueberry Pie Filling; 4) Whipped Cream; 5) South Padre Enchilada Bake; 6) Lone Star Chili and 7) Texas Cheese Steak Sandwiches. An awesome combination of food to bring to the table. Fast and easy, but genuinely gourmet chef quality from the creative works of our very own Chef Mark. -- VIEW | DOWNLOAD | PDF | MENU |
 Artistic Creations - 8019 Chef Mark with the Micheff Sisters -- Chef Mark in this program is truly creativity unleashed with a cross cultural fusion blend of tastes, fancy party dishes, and lots of fresh ideas. The menu includes 1) Spinach and Artichoke Dip; 2) Almond Pate; 3) BPanama Potatoes; 4) Asian Spring Rolls; 5) Asparagus and Tofu Teriyaki Castle and 6) Coconut and Almond Poached Pears. Before the program ends, Chef Mark Anthony takes you on an artistic journey, a unique entertainment spread of healthy vegan party food. -- VIEW | DOWNLOAD | PDF | MENU |
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Last Updated (Thursday, 14 October 2010 09:00)